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David Greer has practiced law in Norfolk since 1984, starting with Hofheimer,
Nusbaum, McPhaul & Brenner, and remaining with that firm as it grew and eventually merged with Williams Mullen.
David opened this practice in June of 2008, and maintains a friendly professional relationship with his colleagues at
Williams Mullen. David is a Norfolk
native and third generation lawyer, and graduated from Norfolk Academy, Washington and Lee University (B.A. Journalism, cum
laude) and Marshall Wythe School of Law at the College of William and Mary. He is past president of the Tidewater
Bankruptcy Bar Association and the James Kent American Inn of Court, and past chair of the Consumer Bankruptcy Committee of
the ABA Section of Business Law. Currently, he is active with that committee and the ABA Ad Hoc Committee on Bankruptcy
and Insolvency Court Structure, and is on the board of the Virginia State Bar Bankruptcy Committee. David frequently speaks at programs about bankruptcy issues,
including those at the National Conference of Bankruptcy Judges, ABA Section of Business Law, Virginia Bar Real Property
section and Bankruptcy section, and local bar associations, and has written numerous articles and program materials in connection
with these engagements.
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- To provide timely and practical advice to clients so they can make informed decisions
about business and litigation options.
- To understand each client's needs and objectives to
represent and counsel each client effectively.
- To maintain a professional approach
to legal services while dealing with clients, other attorneys and the courts.
- To provide effective and efficient
service, with the range and extent of service compatible with the scope of the project, so that the costs reflect the value
of the services.
- To maintain current knowledge of the law and the market forces affecting our clients.
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We are dedicated to serving our client's needs, and our goal is 100% satisfaction. We strive
to bring you the best in quality service. If something isn't right, please let us know.
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